All you have to do to enter is post a comment (or e-mail me at kenzie[dot]d[at]gmail[dot]com) with your favorite beef recipe. Entries are due Friday, May 23 at 5:00 p.m.
For more information on Beef Month, visit the Missouri Beef Industry Council's blog, and then grill a steak or burger and celebrate Beef Month!
4 comments:
Haystacks
1# ground beef
1 can cream of mushroom soup
1 pkg fridge biscuits
1-2 pkgs shredded cheese
Brown ground beef and drain grease. Return to skillet and add cream of mushroom soup. Mix in well. In a greased 9x9 pan, lay out biscuits to cover bottom and halfway up sides of pan. Pour in beef and soup mixture. Cover completely with cheese. Bake at 350 degrees until cheese is slightly golden and biscuits have started to brown on edges(about 20 minutes).
My mother-in-law does this in a muffin tin. It looks really neat, but takes longer. I didn't have a muffin tin when I started doing this, so I had to modify! Now we call it a haypile!
Another fun contest! My favorite beef recipe is here: http://mykitchencafe.blogspot.com/2008/04/ultimate-beef-stroganoff.html
Definitely my mom's vegetable soup. The more hamburger in it, the better!
http://frontporchrocker22.blogspot.com/2006/10/okay.html
Hi! I saw your cooking blog from Melanie's Kitchen Cafe. (She happens to be my sister-in-law. :) ) Here is my favorite beef recipe:
http://sisterscafe.blogspot.com/2008/05/sesame-flank-steak.html
Post a Comment